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4.71
from
103
votes
Burger Sauce Recipe
The best burger sauce is creamy, sweet, and spicy, easy to make with a few ingredients, and tasty with any burger, sandwich, or fries!
Step-by-step photos can be seen below the recipe card.
Prep Time
5
minutes
mins
Cook Time
0
minutes
mins
Total Time
5
minutes
mins
Course:
Sauce
Cuisine:
American
Servings:
16
tablespoons
Author:
Becky Hardin
Ingredients
½
cup
mayonnaise
4
teaspoons
Dijon mustard
6
tablespoons
BBQ sauce
Blue’s Hog Original recommended
2
teaspoons
Worcestershire Sauce
¼
teaspoon
kosher salt
1
teaspoon
ground black pepper
½
teaspoon
crushed red pepper
Instructions
Whisk all ingredients together in a medium bowl.
½ cup mayonnaise,
4 teaspoons Dijon mustard,
6 tablespoons BBQ sauce,
2 teaspoons Worcestershire Sauce,
¼ teaspoon kosher salt,
1 teaspoon ground black pepper,
½ teaspoon crushed red pepper
Video
Notes
Storage:
Store in an airtight container in the refrigerator up to 2 months.
Nutrition
Serving:
1
tablespoon
|
Calories:
57
kcal
|
Carbohydrates:
2
g
|
Protein:
1
g
|
Fat:
5
g
|
Saturated Fat:
1
g
|
Cholesterol:
3
mg
|
Sodium:
149
mg
|
Potassium:
16
mg
|
Fiber:
1
g
|
Sugar:
2
g
|
Vitamin A:
35
IU
|
Vitamin C:
0.1
mg
|
Calcium:
3
mg
|
Iron:
0.1
mg