Go Back
–+ servings
featured iced honey cinnamon latte
Print Recipe
4.67 from 24 votes

Iced Honey Cinnamon Latte Recipe

This iced honey cinnamon latte is one tasty drink! Made with a homemade honey-cinnamon syrup, it's perfect for fall, and all year round!
Step-by-step photos can be seen below the recipe card.
Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Course: Drinks
Cuisine: American
Servings: 1 person
Author: Becky Hardin

Ingredients

For the Syrup

  • ½ cup water
  • ¼ cup honey
  • 2 teaspoons ground cinnamon

For the Latte

  • 1 shot espresso or very strong coffee
  • Honey-cinnamon syrup to taste (about 1-2 tablespoons)
  • ½ cup milk
  • Ice enough to fill the glass

Instructions

For the Syrup

  • In a small saucepan set over medium heat, bring the water, honey, and cinnamon mixture to a boil.
  • Reduce heat and let simmer for 5 minutes, or until the honey has fully dissolved.
    how to make iced honey cinnamon latte
  • Allow to cool completely and store in an airtight container in the fridge for up to 2 weeks.

For the Latte

  • Add the espresso and syrup to a glass. Stir.
    how to make iced honey cinnamon latte
  • Fill with ice and top with milk of your choice.
    how to make iced honey cinnamon latte
  • Stir gently and enjoy.

Nutrition

Calories: 182kcal | Carbohydrates: 35g | Protein: 4g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 12mg | Sodium: 76mg | Potassium: 187mg | Sugar: 35g | Vitamin A: 198IU | Calcium: 143mg | Iron: 1mg